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Your culinary world trip - visit the top Michelin restaurants with the high class escort call girl

09 February 2020

True gourmets and connoisseurs beware. What could be better than enjoying a delicious multi-course menu and being in the company of an equally delicate escort beauty? The Ivana Models Escort Agency makes it possible. Take a seat in one of the most sought-after restaurants in the world and let yourself and your taste palette be enchanted. It is time for a Michelin-starred escort dinner date. There is no easy way to put these excellent tastes into words, so just book a table and try it!

The top restaurants in Europe offer a great variety for an escort dinner date 

Discover the finest, top cuisines in Europe. Whether Milan, Paris or Tenerife. Exquisite restaurants can be found all over Europe. In the following you might find the right inspiration for your next escort travel date. Many of the restaurants are located in top-class luxury hotels, which offer you the right accommodation. Enjoy the time and the fantastic tastes!

The excellent restaurant Seta in Milan, is located directly in the Mandarin Oriental Hotel. Only a stone's throw away from La Scala, the Mandarin Oriental Milan belongs exactly in the hip and trendy district of Montenapoleone. The two Michelin star restaurant is the heart of the hotel. Apart from easy access to the best and most fashionable boutiques, this exquisite luxury hotel attracts its guests mainly by the culinary delights Seta offers. Seta offers the perfect setting for discerning guests who are also looking for luxurious accommodation in the heart of Milan. Led by Executive Chef Antonio Guida of the legendary Il Pellicano Hotel in Tuscany, Seta sets a menu of traditional Italian and Milanese dishes prepared with unique contemporary techniques.

For a spectacular experience that is in itself a work of art, Le Bristol is in Paris. Indeed, the in-house restaurant Epicure is always worth a visit - not only because of the place, but especially because of the excellent dishes. From the classically elegant corridors and rooms with Louis XV furniture to the warm and hospitable service, any discerning traveller will find that this hotel exceeds all expectations. But what attracts people to Le Bristol is not so much the hotel as its jewel, the Epicure. While the city of Paris can offer everything that would satisfy the dreams of any gourmet, the Epicure takes French cuisine to the next level. The three Michelin stars are proof of this. With its exceptional seven-course tasting menu and wines created by the best sommeliers in France, the dining experience offered by the Epicure is unparalleled. This is thanks to Le Bristol chef Eric Frechon. So if you are looking for a first class hotel recommendation for you and your premium escort girl, which also accommodates an outstanding restaurant, you are in the best possible place.

Maybe not exactly located in the liveliest metropolis, but in Rottach-Egern, you will still find the best combination of hotel and a great restaurant. The Althoff Seehotel Überfahrt, one of the most picturesque luxury hotels in Germany, is located on the shore of the quiet Tegernsee. The luxury resort offers world-famous enjoyment from all sides: in the lobby, in the halls, in the rooms, in the spa and of course at the dining table. Connoisseurs from all over the world come in droves to the Althoff Seehotel to enjoy the natural resort and to experience the best of German cuisine in the Überfahrt restaurant. The Restaurant Überfahrt, which has been awarded as the best hotel restaurant in Europe, has been awarded three Michelin stars, proof of the creative and inspired talent of chef Christian Jürgens. It is indeed a restaurant worth travelling far and wide for. The unique gourmet pampers guests with delicious dishes, wines and desserts and surrounds them with a picturesque backdrop of the Bavarian countryside - a true piece of heaven on earth. 

Lovers of pleasure and culinary delights may travel around the world, but nothing can compare with the beauty of the spectacular island of Tenerife. Here at the Ritz-Carlton you will take a seat in the MB with your high class escort girl. Tenerife is the largest of the seven Canary Islands off the southwestern coast of Spain in the Atlantic Ocean and leads the way when it comes to luxurious accommodation and superlative dining - thanks to Ritz-Carlton Abama. The Ritz-Carlton Abama, Tenerife, an exotic, luxurious five-star destination, presents itself with Moroccan accents and combines them with Spanish and classical influences. The result is an extravagant architecture and sophisticated design on the highest cliff of Abama overlooking the pristine waters of the Atlantic Ocean. The bold opulence of the Ritz-Carlton is evident throughout the hotel, but perhaps the true measure of its richness and quality can be seen in the stunning restaurants, headed by the two Michelin-star rated establishment. Under the direction of the famous Basque chef and restaurant owner Martin Berasategui, the MB presents the best of Spanish and Basque cuisine with unique creativity and exquisite presentation. 


Enjoy the "United States of Excellent Taste”

The United States has an enormous variety of culinary experiences that have been awarded Michelin stars. Sounds tempting, right? With a high class escort travel companion you can enjoy a glamorous time in one of the following restaurants.

Chicago is home to a myriad of delicate experiences. One of the best restaurant recommendations in Chicago is the Oriole. Here, gourmets can expect a wonderful dinner in Noah Sandoval's West Loop Restaurant. The 14-course menu with additional delicacies is full of clever, beautiful, seductive morsels that allow guests to immerse themselves in the experience. Don't look at the menu before your visit, but let each plate be a surprise, as the kitchen intends. This will allow you to prepare yourself for the upcoming taste experience without prejudice. Also located in Chicago, the first-class restaurant Blackbird on the West Loop has taken root. A glance at the menu is enough to see why fried ray duck with artichoke, marinated mussels with yuzu and kampachi crudo with roasted potato dashi. But the best offer can be yours during the lunch break: You can look forward to a high-quality three-course tasting menu. In addition we recommend a first-class bottle of the house wine. Have a toast with your premium escort girl and let her taste it properly.

Feast with your VIP escort call girl in New York at the Chef's Table in Brooklyn Fare! Csar Ramirez is a former understudy of David Bouley, who showed up at a restaurant in Brooklyn and served rich food to rich people in a shop kitchen. This unlikely place, an outbuilding of the Brooklyn Fare supermarket, also serves a luxurious 15 course meal, changing daily, to guests sitting on stools around a stainless steel preparation table every evening. It is not a restaurant, but rather a dinner party, served five evenings a week in a chef's studio. Here you should stay longer and enjoy the holistic experience together to the full. Next tip: First class denial in New York Eleven Madison Park. In addition to the 10-course tasting menu in the dining room, you can order a cheaper tasting menu at the bar, which also offers snacks and cocktails. You can also choose from over 20,000 bottles of 4,000 different wine brands. The seasonal menu is packed with minimalist delicacies such as two goose liver dishes or a smoked piece of sturgeon cheese with caviar. The dishes present themselves as artistic arrangements just waiting to be eaten. The selection is impressive and the evening is spent at the New York Eleven Madison Park Restaurant with your VIP escort girl.

If you are going to San Francisco, make sure to eat out here: After years on the Michelin list, Atelier Crenn has awarded French chef Dominique Crenn its third star in 2019. Not only is the restaurant the first of her growing San Francisco dynasty, it is also the one she holds most dear - a homage to her father Allain, rustic and cozy, hung with his art. The poetry that the chef composes every evening in the kitchen is not only on the menu, but is described in verses about seasons and animals, trees and light. The tasting menu, inspired by Brittany, focuses on seasonal, sustainable seafood and vegetables with combinations of fascinating French wine growers.


Hong Kong and Singapore serve excellent dishes for you and your premium escort girl

Experience the culinary exoticism in the best restaurants of the Asia. The cuisines in Hong Kong, Singapore and Tokyo are waiting to be enjoyed by you. With an escort travel date you combine the joys of a journey with the exquisite tastes of Asian cuisine.

A special tip in Hong Kong with a slightly more complex name. The 8½ Otto e Mezzo Bombana. Called the "King of Truffles", chef Umberto Bombana conjures up rustic, truffle-flavoured Italian dishes and embodies the essence of hospitality through the exceptional service of his restaurants. Named after Federico Fellini's Oscar-winning film of the same name, the restaurant is also home to one of the best bars in Hong Kong, serving fantastic cocktails. The perfect place to get closer to your high class escort girl. As for food, delicacies such as homemade cavatelli mussel ragout and sea urchin, tajima short rib and beef tenderloin with red wine, plum sauce and potato foam are waiting for you. Sounds delicious, doesn't it? Don't miss these great creations. The next tip for Hong Kong: In the Mandarin Oriental you will find Pierre Gagnaire, a culinary artist who conjures up fantastic creations for guests while you enjoy the view from the top floor. Although the food here is described as modern French, it is still deeply rooted in traditional Gallic cuisine. The menu changes regularly to reflect the seasonal produce available, but expect dishes such as John Dory with tamarillo, cucumber, fresh mint and chorizo, and excellent cheeses from master refiner Bernard Anthony.

Take a seat at Basque Kitchen Singapore. After leaving Iggy's one-star hotel, Chef Aitor Jeronimo Orive has teamed up with the hotel and restaurant group Unlisted Collection to open Basque Kitchen. Inspired by Basque country cuisine, where meat is grilled over hot coals and stews are rustic and hearty, he highlights the homely dishes he grew up with, using techniques he learned in some of the world's top restaurants, including Mugaritz and The Fat Duck. There are À la carte options - try the classic Prime Rib Angus Txuleta - or opt for the eight-course menu to take the full range with you. For fans of fine meat, Singapore's Burnt Ends offers meat galore. There is something incredibly honest about a massive piece of meat being lured over open flames into a beautiful charred exterior while remaining tender and juicy on the inside. At Burnt Ends this is a thought that chef David Pynt effectively brings to life with the help of two well-insulated cement masonry ovens and a series of impressive grills that are raised and lowered by an industrial-style winch and pulley system designed by Pynt. The menu is divided into snacks, appetizers and meat dishes - all with minimal presentation to enchant your and the high class escort girl's palate.

Discover Michelin starred restaurants in Tokyo and Bagkok

In Tokyo you can find the Toritsune Shizendo. This chicken specialist in Suehirocho does an excellent job in presenting the best specimens of the bird in countless ways. Here, a dinner on various ways shows you the manifold creations that can be conjured up with chicken meat. Tokyo Style of course. During the day, Shizendos lunch offers an introduction to the magic of cooking with chicken in various forms. On the menu is oyakodon, which is served in six different varieties. Believe us, it is worth the wait in the queue. If you really want to get a feeling for how good Shizendo is with chickens, you can try her specialties, which are offered to only 20 guests a day: Tokujo Oyakodon and Tokujo Motsu-Iri Oyakodon, both made from high quality rice, high quality eggs and of course high quality chicken. Chuka Kosai Jasmine conjures up Chinese cuisine in Japan: As one of the best Chinese restaurants in Shibuya, Jasmine specializes in spicy Chinese cuisine from the province of Szechuan. While the dishes are executed with the flair and refinement that matches the restaurant's simple elegant ambience, the aromas are just right: bold and strong, and they leave a slight tingling sensation in the back of the palate. The rice sets each come with a main course, rice, soup, side dish and dessert. You can also order a small portion of the restaurant's typical Mapo tofu. Our favourite main course for lunch is a litter between the immensely addictive pork in a sticky black vinegar sauce and the refreshing chilled chicken in a spicy sauce. A simply excellent and delicious evening in Tokyo with the escort travel companion, mediated by the Ivana Models High Class Escort Agency.

Bangkok is freaky, exotic and simply delicious. If you don't want to do without German cuisine, we recommend the Sühring in Bangkok: The twins Mathias and Thomas Sühring have teamed up with Gaggan Anan, the owner of the best restaurant in Asia, to refine German cuisine. Sühring serves a degustation menu with nine or twelve portions, both of which modernise traditional German dishes. But the real highlight is the Brotzeit, which is based on the German bread-centered staple food. The homemade sourdough is topped with butter, pork skin strips and a pretzel with sour-spicy sauce, then wrapped in foil, grilled and served with ripe Black Forest ham and homemade sauerkraut. The result? One of the best bread creations in all of Bangkok. Sounds simple, but the dishes are surprisingly sophisticated. Don't miss this German cuisine with your premium escort call girl Bangkok. In contrast, you will find the best South Asian cuisine in Sorn in Bangkok: The man behind the popular South Thai restaurant Baan Ice, Supaksorn "Ice" Jongsiri, hopes to change the reputation of South Thai cuisine and prove that the lively aromas of the deep south also deserve the attention of connoisseurs by bringing out the more refined aspects of the cuisine in his new restaurant Sorn. Chef Yodkwan U-pumpruk, who has been with Baan Ice since its inception, spent more than two years familiarizing himself with southern cuisine by researching and traveling to the south to meet local suppliers before opening Sorn. His efforts have resulted in a five-course menu that combines more than 20 ingredients that show the diversity of the region. 

Enjoy your culinary world tour through the excellent restaurants on all continents. You will always find yourself in charming company, mediated by the top escort agency Ivana Models.